From left, John Sloan of Sloan Rangers, Scott Harmon of MIR, Billy Cain of Fishbone Safety Solutions and Chris Caroccio of Covestro visit at BIC's 9th Annual Crawfish Boil and Jambalaya Dinner in La Porte, Texas.
From left, John Sloan of Sloan Rangers, Scott Harmon of MIR, Billy Cain of Fishbone Safety Solutions and Chris Caroccio of Covestro visit at BIC's 9th Annual Crawfish Boil and Jambalaya Dinner in La Porte, Texas.